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 Soy Protein Hydrolysates for Food and Health Publisher : Omni Publisher (arabic) : Omni Author : Tolulope Joshua Ashaolu and Joseph Opeoluwa Ashaolu Author (arabic) : Translator : Translator (arabic) : Description : The Recent and Future Prospects of Soy Protein Hydrolysates for Food Applications and Physiological Functions 39.90 $ Book code : 48491 Subject : Unclassified Subject (arabic) : غير مصنف Dimensions : Weight : 0 Publication year : 2020-02-13 Publication place : Edition number : 1 Volume number : Number of volume : Cover type : Paper type : Pages : 88 Dewey code : ISBN code : 9786200563941 DBCode : 366510 |
