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 Food Fortification : Technology & Quality Control. Publisher : United Nations Publisher (arabic) : ألامم ألمتحدة Author : Author (arabic) : Translator : Translator (arabic) : Description : Subject: Food Fortification Processes, Quality Control, Obstacles, Impact Of Legislation, General & Specific Recommendations Language: EN, Region: World, Classification: Fao Food & Nutrition Paper 60 21.00 $ Book code : 16900 Subject : Food and Nutrition Subject (arabic) : ألغذاء Dimensions : Weight : 0 Publication year : 12/12/1996 Publication place : Edition number : Volume number : Number of volume : Cover type : Paper type : Pages : 102 Dewey code : ISBN code : DBCode : 14548 |
