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 Reports Of The Scientific Committee For Food (32nd Series) Publisher : United Nations Publisher (arabic) : ألامم ألمتحدة Author : Author (arabic) : Translator : Translator (arabic) : Description : Subject: Agronomics And Food Technology, Nutrition Language: En, Region: Europe, Classification: 19.00 $ Book code : 6817 Subject : Food and Nutrition Subject (arabic) : ألغذاء Dimensions : Weight : 0 Publication year : 1/1/1993 Publication place : Edition number : Volume number : Number of volume : Cover type : Paper type : Pages : 248 Dewey code : ISBN code : DBCode : 12254 |
